Vegan Passport Toronto
EAT. STAMP. WIN!
Every year in November, World Vegan Month is celebrated around the world. It’s a time to recognize how far the plant-based movement has come, how accessible it is, and everything it stands for: our health, the planet, and the animals.
It’s also a time to recognize our incredible community, which is where you come in! We’re excited to introduce our Vegan Passport to Toronto this November. We invite you to celebrate World Vegan Month by eating your way through some of Toronto’s favourite plant-based restaurants.
We’ve teamed up with Planta Burger, Parka Food Co, Bunners, and Kupfert & Kim to bring you a month of delicious vegan eats and a chance to win 1 of 3 grand prizes.
HOW IT WORKS
Want to get involved? Your job is simple (and delicious): to EAT!
- Visit any participating restaurant to pick up your passport from November 1st to 30th and fill up your card.
- From burgers and salads to pizzas and bowls, enjoy a dish that qualifies at each restaurant and receive a stamp.
- When you’re done, hand your completed passport in to the last restaurant you eat at by November 30th.
- At the end of the month, we will draw three winners to receive gift cards, plant-based kitchen staples, and a charity donation made in your name.
WHO’S INVOLVED
We’re lucky to have such an amazing community of plant-based restaurants in Toronto. And more importantly, ones that love working together to achieve common goals. Here’s where you can pick up a passport, eat, and get stamped during November:
VIRTUOUS PIE
- 611 College Street
Planta Burger
- 4 Temperance Street
Parka Food Co
- 424 Queen St. West
Bunners Bakeshop
- 3054 Dundas St W
- 244 Augusta Ave
Kupfert & Kim
- 140 Spadina Ave
- 181 Bay Street
- 100 King St W
- 200 Wellington St W
- Food Court, 20 Bay St
- 150 King St W
PRIZES
What’s in it for you? Besides nourishing your body with delicious and nutritious plant-based eats, you’ve got a chance to win some pretty great prizes!
Prizes Include:
- Gift Card from each participating restaurant
- Vegan “pantry staple” from each restaurant
- $100 donation made in your name to your choice between:
