SPRING MENU LAUNCH 2022
Mark your calendars — our new Spring Menu launches March 30.
On Wednesday, March 30th, we’re introducing all-new pizzas, shared plates, desserts, salads, drinks, and ice cream flavours!
Keep reading to find out what all our new items are!
STARTERS + SALADS
cheesy Garlic Focaccia:
The perfect dish for sharing, bread! Dip our indulgent Cheesy Garlic Focaccia in a sweet donair sauce.
Our plant-based take on a classic Carbonara, using TVP bacon, mushroom lardon, and cashew cream.
MoROCK’n Roll Salad:
Inspired by falafel, this summery salad is packed with spiced chickpeas, fresh herbs, and tons of flavour
Named after Sgt. Pepper’s Lonely Hearts Club Band, this pizza isn’t for the faint of heart. It’s our elevated take on a classic pepperoni pizza – made with spicy house-made pepperoni, peppery arugula, and our house-made hot honey.
Inspired by Korean BBQ Bulgogi, this pie packs a punch with spicy cucumbers, pickled carrot + red onion, and a gochujang aioli drizzle.
Katsu Curry made into pizza form: Kats-You Later! Made with curried tofu, cashew mozzarella, tonkatsu sauce, and pickled carrot + red onion.
Inspired by a traditional savoury Greek pie, spanakopita. This light + fresh pizza is filled with spinach, tofu feta, and herbs. Shoutout to our name inspiration, Grease!
Our giant skillet cookie is being updated for the season with a fresh Strawberry Compote.
We love changing up our Cannoli flavours to stay in tune with the seasons. This Spring, we’re going with Strawberry Coconut!
This is what dreams are made of – fluffy dough tossed in melted butter, dusted with cinnamon sugar, and finished with a vanilla glaze.
Our plant-based take on a classic: a chocolate base with tart cherry compote swirled throughout makes this the most decadent ice cream in our lineup.
Inspired by the popular British shortbread cookies: Jammie Dodgers. A buttery cookie butter base with swirls of strawberry jam is sure to remind you of these childhood treats.
A fruity coconut and pineapple ice cream is spiced with luxardo maraschino + nutmeg for the perfect summer treat.
A fun surprise for popcorn lovers! Rich buttery popcorn is made better with some ice cream.
Intense flavours and creamy condensed milk are what make Vietnamese coffee so special. Our take on it? A creamy coffee base with hints of vanilla and cardamom.
Sparkling Lemonade, Lavender Chamomile Lemonade, Raspberry Lime Soda, or Pineapple Soda